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Chinese whispers
Rashmi Uday Singh
There is a new
arrival in the city. London, Singapore and now Mumbai. As expected, Mumbais
well-travelled diners welcome Royal China with open arms and it
has been packed from the day it opened in the Fort area. I dine here four times
and am delighted that its the same London fare.
At a weekday
lunch I find Randheer and Rishi Kapoor dining with sisters Rima and Ritu, designers
Haseena Jethmalani with Leetu Shivdasani, film makers, editors and others and
all are equally delighted with the authentic flavours. Heres my tried
and tasted opinion
GOOD NEWS
- Dimsum lovers, make a beeline at lunch time. Outstanding, thin-skinned,
translucent dimsum, served fresh and hot in bamboo baskets (Rs 125 to Rs 175
for four dumplings). Scallop dumpling, steamed curry squid to steamed prawn
dumplings chicken mushroom bun, the must-try Cheung fun, etc.
- A must-try is the aromatic duck (Rs 950) served in all its crisp glory,
pancakes, plum sauce et al. Go for the flavorful and moist Fukien rice
(Rs 250), chicken in black bean sauce (Rs 250), plenty of seafood, quails
and abalone too.
- Veggies are well-taken care of, be it the choice of dimsum (cheung fun,
glutinous rice in lotus leaf) or main course (Rs 225) (braised woodear and
asparagus, tofu, mushrooms, Shaolin monks vegetable pot) and more.
- Comfy though predictable décor, with wooden Chinese screens, carpeting
and paintings.
BAD NEWS
- Service can be slow and confused.
- Dim sum served only at lunchtime.
- Outpriced executive lunch (Rs 450)
- Some of the flavours can be alien to the Indian palate, a bit too bland
(Empress chicken with ginger ) or on the sweeter side (chicken in yellow bean
sauce).
- The desserts (tiramisu, chilled mango pudding) could do with fine-tuning.
Royal China is for you if you love authentic Chinese food.
Not meant for you if you like spicy, full-bodied desi Chinese food. Veggies
can happily zoom in here and so can dim sum buffs. But please be prepared for
a longish wait and some confused service. Other than that, youll end up
complimenting Phiroze Vajifdar and Byram Jeejeebhoy for bringing China to Mumbai
(via London).
Royal China
Sterling Movie Hall
Fort, Mumbai
tel: (022) 56355310 / 56355311
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